Premium Traditional Rice Wine Brewed
with Goseong Rice

Brewed Rice Wine Products

Dalhol Brewery, a brewer of Goseong’s premium traditional rice wine of Dalholju, has been dedicated to producing premium Makgeolli for two generations, and strives to enhance the quality based on the principles of honesty and cleanness.

Dalholju

Healthy Taste with Mineral-Rich Deep Ocean Water!

  • It is made with rice grown and exposed to sea breezes in uncontaminated Goseong, Goseong County, Gangwon and drinkable deep ocean water extracted from a depth of 605m in the East Sea.

  • It is healthy raw rice wine of Makgeolli, with live yeast fungus, traditionally brewed with cleaned and steamed rice.

  • Being soft and mild on the throat is the main feature of Dalholju as it is strained twice.

[Capacity] 750ml (20 Bottles in a Package-Delivery Box), 1000ml (15 Bottles in a Package-Delivery Box), 1000ml (20 Bottles in a Package-Delivery Box)
[Alcohol Content] 6%
[Ingredients and Their Content Percentages] Purified Water, Rice (Gangwon-do) 12.5%, Drinkable Deep Ocean Water 0.9%, Yeast Strain, Refined Enzyme, Citric Acid, Sodium Saccharin (Sweetener)

[Brewery] Dalhol Brewery, an Agricultural Corporation
[Address] 5, Ganseongbuk-ro 42beon-gil, Ganseong-eup, Goseong-gun, Gangwon-do, Republic of Korea
[Storage] Keep it refrigerated and standing upright.
[Expiration] It lasts for 30 days from the production date when stored under refrigeration at a temperature of 10℃ or less.
[Packing Date] To be marked separately

Sengseng Okdongju

Fresh Raw Makgeolli Brewed with Rice and Corn Grown with Gangwon’s Clean and Uncontaminated Water, Sunshine and Beautiful Nature

  • It is made up of tasty rice, which is exposed to sea breezes when growing, in uncontaminated Goseng, Goseong-gun, Gangwon-do, and sweet corn powder and corn syrup and drinkable deep ocean water extracted from a depth of 605m.

  • It is even tastier raw Makgeolli with delicate corn flavor and sweetness harmonized.

  • It is raw Makgeolli with live yeast fungus.

[Capacity] 1000ml (15 Bottles in a Package-Delivery Box), 1000ml (20 Bottles in a Package-Delivery Box)
[Alcohol Content] 6%
[Ingredients and Their Content Percentages] Purified Water, Drinkable Deep Ocean Water 0.9%, Rice (Gangwon-do) 7.8%, Puffed Wheat Powder (Foreign) 4.7%, Yeast, Refined Enzyme, Citric Acid, Sodium Saccharin (Sweetener)

[Brewery] Dalhol Brewery, an Agricultural Corporation
[Address] 5, Ganseongbuk-ro 42beon-gil, Ganseong-eup, Goseong-gun, Gangwon-do, Republic of Korea
[Storage] Keep it refrigerated and standing upright.
[Expiration] It lasts for 30 days from the production date when stored under refrigeration at a temperature of 10℃ or less.
[Packing Date] To be marked separately

Deep Ocean Water Seorak Raw Rice Makgeolli

Rural Taste Added with Deep Ocean Water Full of Minerals!

  • It has the combination of soft and light taste of rice Makgeolli and deep and thick taste of wheat Makgeolli.
  • It is raw Makgeolli with live yeast fungus.

[Capacity] 1200ml (15 Bottles in a Package-Delivery Box), 1700ml (12 Bottles in a Package-Delivery Box)
[Alcohol Content] 6%
[Ingredients and Their Content Percentages] Purified Water, Drinkable Deep Ocean Water 0.9%, 1200ml: Rice (Korean) 7.8%, 1700ml: Rice (Foreign) 7.8%, Puffed Wheat Powder (Foreign) 4.7%, Wheat Powder Koji, Yeast Strain, Refined Enzyme, Citric Acid, Sodium Saccharin (Sweetener)

[Brewery] Dalhol Brewery, an Agricultural Corporation
[Address] 5, Ganseongbuk-ro 42beon-gil, Ganseong-eup, Goseong-gun, Gangwon-do, Republic of Korea
[Storage] Keep it refrigerated and standing upright.
[Expiration] It lasts for 30 days from the production date when stored under refrigeration at a temperature of 10℃ or less.
[Packing Date] To be marked separately

Inquiry on Ordering Dalholju